Join the Hospitality Team! (Wine Jobs: Wine Retail & Sommelier)

Part Time

  Tres Sabores (

  St. Helena, CA, California

Join the team of one of the most vibrant small wineries in the Valley
Certified organic growers, Family owned & led since 1999

Tres Sabores is looking to expand our team as we jump into the busy season! Opportunities are for Part-time Tasting Room Hosts & Hospitality Associates to join our team. This is an opportunity to amplify your existing hospitality skills by working on a unique, regenerative farm, a “Napa Green” certified winery producing and serving a fascinating array of wines of the highest quality.

Tasting Room Host
Host Guests in our vineyard-side patio, heritage olive grove, or wine cellar. The art of hospitality and wine education at Tres Sabores is performance art: innovative, challenging, and dynamic. When a customer leaves your hospitality “domain” engaged, informed, enthusiastic, and entertained, you are energized, happy, and importantly, well-rewarded for your efforts.
•  Provide a personal, in-depth tasting experience for guests
•  Develop a ‘book’ of stories to share about the array of wines we produce: estate Zinfandel & Cabernet, Sauvignon blanc, Picpoul, St Laurent, Petite Sirah, Cabernet Franc,
and Barbera, as well our holistic philosophy, a commitment to authenticity and diversity in our farming practices.
•  Maintain relationships with our honored wine club members and cultivate new members
•  Manage your own transactions in coordination with the administrative team
•  Work with support staff to keep the tasting “rooms” ready for guests on a “no task is too small” principle
•  Lead or Participate in special tours, tastings, and private events as well as off-site presentations
•  Contribute to social media programming and other marketing initiatives
•  Interface with the winery operations manager and owner to maintain the highest possible standards for service and presentation.

Hospitality Associate
•  Guest interface in all Hospitality areas
•  Serve as the “front of the house” to greet and seat guests, help orchestrate the day’s calendar.
•  Complement the work of Senior Hospitality Associates to help facilitate all arenas of guest services (prep, clear, supplies, etc.)
•  Work with the entire team to facilitate special tours, tastings, and private events.
•  Weekend phone and reservation reception for calendar and service optimization
•  Office work as needed for order entry, preparation of POS materials

Essential skills & requirements:
•  Excellent interpersonal communicator, well-groomed, highly organized multi-tasker
•  A level of wine knowledge and sales acumen commensurate with position (from enthusiast to diplomate)
•  Able to traverse our spacious property with energy and lift a case of wine with ease
•  Fluency with Computing and POS systems.
•  Fast & Accurate keyboard skills, creative writer, skilled editor, Word & Outlook, internet research
•  Must enjoy interfacing with dogs and families (also sheep, chickens, and growing things in general)
•  A keen fascination with taste and smell, food and wine pairing

Completive compensation DOE plus additional benefits.

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