2016 Harvest Cellar Interns (Wine Jobs: Vineyards & Cellars )

Full Time

  Brack Mountain Wine Co.

  Sebastopol, California

Brack Mountain Wine Company is looking for motivated and enthusiastic cellar interns for the 2016 harvest. Located in the heart of the Russian River Valley, our focus is small handcrafted lots of Chardonnay and Pinot Noir that compose our prestigious Bench and Daniel brands. Interns will have the opportunity to be involved in every step of the fermentation process. Daily tasks will include, but are not limited to, sanitization, cluster sorting, punchdowns, pump overs, additions, pulsing, pressing & barrel work. If you enjoy physical labor, winery cats & dogs, wet feet, sticky hands and burrito lunches, this is the job for you! 

The position will begin on August 8 and end in mid-November. Previous harvest experience is preferred, but not necessary.

Other Requirements:
Positive attitude
Great work ethic
Ability to take direction
Ability to work at a fast pace with attention to detail
Ability to work long hours at least six days a week
Physically able to lift and carry 50 pounds

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